Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
Gluten Free | |
Non-GMO project verified | |
Nut free (includes coconut) |
- Preheat oven to 375° F (190° C). Lightly grease a Muffin Maker or Mini Loaf Pans.
- Combine cereal and yogurt in a medium mixing bowl. Let stand 5 minutes.
- Stir in egg, orange zest, orange juice, honey and oil.
- In a large mixing bowl, mix remaining dry ingredients including berries. Batter will be lumpy.
- Spoon into muffin or loaf pans.
- Bake 25 minutes, or until set and golden. Cool on rack.
Make mini loaves and serve toasted slices with tea.
Per serving: Calories 220, Fat 6 g (Saturated 1 g, Trans 0 g), Cholesterol 20 mg, Sodium 290 mg, Carbohydrate 41 g (Fiber 6 g, Sugars 16 g), Protein 5 g.
Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
Gluten Free | |
Non-GMO project verified | |
Nut free (includes coconut) |
- Preheat oven to 375° F (190° C). Lightly grease a Muffin Maker or Mini Loaf Pans.
- Combine cereal and yogurt in a medium mixing bowl. Let stand 5 minutes.
- Stir in egg, orange zest, orange juice, honey and oil.
- In a large mixing bowl, mix remaining dry ingredients including berries. Batter will be lumpy.
- Spoon into muffin or loaf pans.
- Bake 25 minutes, or until set and golden. Cool on rack.
Make mini loaves and serve toasted slices with tea.
Per serving: Calories 220, Fat 6 g (Saturated 1 g, Trans 0 g), Cholesterol 20 mg, Sodium 290 mg, Carbohydrate 41 g (Fiber 6 g, Sugars 16 g), Protein 5 g.