HomeRecipesStroganoff Meatballs & Dijon Sour Cream Sauce
Stroganoff Meatballs & Dijon Sour Cream Sauce
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For all you meatball lovers out there, here’s one we bet you haven’t tried yet! You’ll never believe these are made in the microwave, in under 5 min. They’re tender and flavourful and served with a creamy and tangy sauce for dunkin’. 


Ingredients
1 lb (450 g)
lean ground beef
1 tbsp
water
14 cup
light sour cream
1 tbsp
Dijon mustard
12 tbsp
sugar or honey

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In large bowl, using a fork, combine ground beef, seasoning, and water. Form into 16 meatballs (about a scant 2 tbsp each).
  2. Spread in a single layer in Multipurpose Steamer or Round Steamer (it’s OK if they touch). Cover and microwave on high, 4 min or until cooked. Uncover; let sit 1 min before serving.
  3. Meanwhile, prepare dipping sauce. In a small bowl, whisk together sour cream, mustard, and sugar.
  4. Serve meatballs with sauce for dipping.
Nutritional Information

Per serving (4 meatballs): Calories 360, Fat 19 g (Saturated 8 g, Trans 0.5 g), Cholesterol 95 mg, Sodium 440 mg, Carbohydrate 11 g (Fibre 1 g, Sugars 2 g), Protein 35 g.

Stroganoff Meatballs & Dijon Sour Cream Sauce
15 min
4 servings
$1.98/serving
What you'll need
SALE
Beef Stroganoff Seasoning (Pack of 3)Beef Stroganoff Seasoning (Pack of 3)
Beef Stroganoff Seasoning
(Pack of 3)
67 Reviews
$13.95$11.16
Round Steamer Round Steamer
Round Steamer
39 Reviews
$54.00
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
68 Reviews
$63.00
HomeRecipesStroganoff Meatballs & Dijon Sour Cream Sauce
Stroganoff Meatballs & Dijon Sour Cream Sauce
Recipe description
Stroganoff Meatballs & Dijon Sour Cream Sauce
Share it!

Ingredients
1 lb (450 g)
lean ground beef
1 tbsp
water
14 cup
light sour cream
1 tbsp
Dijon mustard
12 tbsp
sugar or honey
15 min
4 servings
$1.98/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In large bowl, using a fork, combine ground beef, seasoning, and water. Form into 16 meatballs (about a scant 2 tbsp each).
  2. Spread in a single layer in Multipurpose Steamer or Round Steamer (it’s OK if they touch). Cover and microwave on high, 4 min or until cooked. Uncover; let sit 1 min before serving.
  3. Meanwhile, prepare dipping sauce. In a small bowl, whisk together sour cream, mustard, and sugar.
  4. Serve meatballs with sauce for dipping.
What you'll need
SALE
Beef Stroganoff Seasoning (Pack of 3)Beef Stroganoff Seasoning (Pack of 3)
Beef Stroganoff Seasoning
(Pack of 3)
67 Reviews
$13.95$11.16
Round Steamer Round Steamer
Round Steamer
39 Reviews
$54.00
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
68 Reviews
$63.00
Nutritional Information

Per serving (4 meatballs): Calories 360, Fat 19 g (Saturated 8 g, Trans 0.5 g), Cholesterol 95 mg, Sodium 440 mg, Carbohydrate 11 g (Fibre 1 g, Sugars 2 g), Protein 35 g.

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