HomeRecipesEasy Peasy Veggie Chili
Easy Peasy Veggie Chili
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Ingredients
1 can (28 oz/796 ml)
unsalted, diced tomatoes
1 cup
water
1 pkg
Easy Peasy Taco Mix
2 cups
corn kernels
1 tbsp
fancy molasses, optional
1 can (14 oz/398 ml)
unsalted black beans or beans of your choice
Sea Salt, to taste
Black Pepper, to taste

Toppings (optional): grated cheese, diced red onion, diced avocado

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In a Multipurpose Pot set over medium-high heat, add tomatoes, water, mix, corn, and molasses, if using. Stir to combine.  
  2. Drain and rinse beans; add to pot and stir to combine. Cover and allow to come to a simmer, stirring frequently. Simmer 5 min to allow mix to hydrate and flavours to blend.  
  3. Season with salt and pepper, to taste. 
Tips

Fresh, frozen, or canned corn all work well in chili.

Molasses pairs beautifully with tangy tomatoes—swap with brown sugar, if you don’t have any molasses.

Perfectly Balance Your Plate

Serve with 2 cups mixed greens and 1 tbsp Epicure Salad Dressing.

Nutritional Information

Per serving (about 1 ½ cups): Calories 310, Fat 3.5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 460 mg, Carbohydrate 45 g (Fibre 13 g, Sugars 10 g), Protein 28 g.

Easy Peasy Veggie Chili
20 min
4 servings
$4.48/serving
HomeRecipesEasy Peasy Veggie Chili
Easy Peasy Veggie Chili
Easy Peasy Veggie Chili
Share it!

Ingredients
1 can (28 oz/796 ml)
unsalted, diced tomatoes
1 cup
water
1 pkg
Easy Peasy Taco Mix
2 cups
corn kernels
1 tbsp
fancy molasses, optional
1 can (14 oz/398 ml)
unsalted black beans or beans of your choice
Sea Salt, to taste
Black Pepper, to taste

Toppings (optional): grated cheese, diced red onion, diced avocado

20 min
4 servings
$4.48/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In a Multipurpose Pot set over medium-high heat, add tomatoes, water, mix, corn, and molasses, if using. Stir to combine.  
  2. Drain and rinse beans; add to pot and stir to combine. Cover and allow to come to a simmer, stirring frequently. Simmer 5 min to allow mix to hydrate and flavours to blend.  
  3. Season with salt and pepper, to taste. 
Tips

Fresh, frozen, or canned corn all work well in chili.

Molasses pairs beautifully with tangy tomatoes—swap with brown sugar, if you don’t have any molasses.

Perfectly Balance Your Plate

Serve with 2 cups mixed greens and 1 tbsp Epicure Salad Dressing.

Nutritional Information

Per serving (about 1 ½ cups): Calories 310, Fat 3.5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 460 mg, Carbohydrate 45 g (Fibre 13 g, Sugars 10 g), Protein 28 g.